Corn Onion Soup (Healthy and Light)
Corn Onion Soup (Healthy and Light)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, corn onion soup (healthy and light). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Corn Onion Soup (Healthy and Light) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Corn Onion Soup (Healthy and Light) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have corn onion soup (healthy and light) using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Corn Onion Soup (Healthy and Light):
  1. Prepare onions
  2. Make ready garlic cloves
  3. Get sweet corn
  4. Get peas
  5. Make ready black pepper
  6. Make ready Black salt
  7. Take butter
  8. Make ready hing for tadka
  9. Get corn flour
Instructions to make Corn Onion Soup (Healthy and Light):
  1. First take onion, garlic, corn and peas.
  2. Chop them.
  3. Now take a jar and put 1/2 cup corn in it and make paste.
  4. After that put a kadhai on gas in low flame and add butter, chopped onion, garlic and stir for 5 mins.
  5. Now off the gas and let them cool after that pour onion and garlic in jar and make a paste.
  6. Now again put a kadhai or cooker on gas in low flame, add butter, some chopped onion and add pastes of corn and onion, garlic, peas and corn.
  7. Now the time to add water and boiled for 5 mins and add black salt and black pepper and stir.
  8. If u want running soup then it's ready. Otherwise you can add corn flour and mix in water and add them, so the consistency of soup is now thick.
  9. Now your hot soup is ready🍲 to enjoy.

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