Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, southwest turkey meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Southwest Turkey Meatballs is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Southwest Turkey Meatballs is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook southwest turkey meatballs using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Southwest Turkey Meatballs:
- Make ready 1 1/4 cup 99% lean ground turkey
- Make ready 1 jalapeno seeds removed
- Take 2 garlic cloves
- Make ready 1/4 cup chopped fresh cilantro
- Make ready 3 scallions
- Get 1/4 cup seasoned bread crumbs
- Make ready 1 large egg
- Prepare 1 tsp ground cumin
- Prepare 1 pinch oregano
- Prepare 1 salt & pepper to taste
- Take 1 cooking spray
Instructions to make Southwest Turkey Meatballs:
- Lightly spray baking pan with oil and preheat oven at 400°
- Place jalapeno, garlic cilantro, and scallions into a small food processor or chopper and pulse a few times until finely minced.
- In a large bowl combine turkey, chopped herbs, bread crumbs, egg, cumin, salt & pepper. Using your hands, mix well and measure 1/4 cup meat, then divide in two so you end up with each meatball 1/8 cup in size. Roll and place on a baking pan.
- Bake meatballs at 400° for 15 minutes. And enjoy!
So that is going to wrap this up with this exceptional food southwest turkey meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
