Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick cooking! simple stir-fry with tofu and chinese chives. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have quick cooking! simple stir-fry with tofu and chinese chives using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives:
- Take 300 grams Firm tofu
- Make ready 1 bunch Chinese chives
- Prepare 7 cm length Japanese Leek
- Prepare 1 Red chilli (sliced)
- Get 1 tsp Sesame oil
- Get 2 tsp ○Sake
- Make ready 1 teaspooon plus ○Sugar
- Take 1 tbsp ○Soy sauce
Steps to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives:
- Wrap the tofu in paper towels and microwave at 500 W for 3 minutes. Heat sesame oil in a pan and fry the chopped leeks. Add the sliced chili to taste.
- Cut the tofu as illustrated in the photo and fry.
- Season the tofu with the ○ ingredients. Add the chives cut into 3 cm and stir. Serve.
So that is going to wrap this up with this exceptional food quick cooking! simple stir-fry with tofu and chinese chives recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
