Ravioli Lasagna
Ravioli Lasagna

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ravioli lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Try it with our Marinara, Meat or Roasted Garlic Alfredo Sauces. Check out one of our delicious pasta recipes! The Taste You'll Love To Serve With Classico Pasta Recipes.

Ravioli Lasagna is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Ravioli Lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook ravioli lasagna using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ravioli Lasagna:
  1. Prepare 1/2 lb Frozen cheese ravioli
  2. Prepare 26 oz Tomato sauce (1 jar)
  3. Take 2 cup Shredded mozzarella cheese
  4. Prepare 1/2 lb Ground beef, browned separately (optional)
  5. Get Basil leaves and dried oregano (optional)

I'm using store bought sauce in my ravioli lasagna, but you can definitely sub in my homemade spaghetti sauce if you prefer. I hope you guys give this easy lasagna recipe a try. Spread half of a jar of marinara sauce evenly across the bottom of the prepared baking dish. Bring a large pot of water to a boil.

Instructions to make Ravioli Lasagna:
  1. Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
  2. Cover completely with tomato sauce (and browned ground beef, if desired).
  3. You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
  4. Top with shredded mozzarella cheese.
  5. Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
  6. During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
  7. Buon appetito!

Add the ravioli and cook according to package directions. Top with a third of the spinach and a third of the ravioli, then scatter over some of the cheese. Repeat the layers twice, making sure the final layer of ravioli is nestled into the sauce. Cover if the top starts to get too dark. Combine ravioli, drained tomatoes and Italian seasoning in medium microwave-safe bowl.

So that is going to wrap it up with this exceptional food ravioli lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!