Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Get ● For The Chef's Salad [chilled produce as needed]
  2. Make ready Fresh Chopped Crispy Kale [75%]
  3. Take Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Make ready 1 " Cubed Chopped Turkey
  5. Take Shredded Rotisserie Chicken
  6. Make ready 1 " Cubed Honey Baked Ham
  7. Get 1 " Cubed EX Sharp Cheddar Cheese
  8. Take 1 " Cubed Swiss Cheese
  9. Make ready Crumbled Feta Cheese
  10. Take Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Prepare 1 " Sliced Cucumbers
  13. Make ready 1 " Extra Firm Chopped Tomatoes
  14. Make ready 1 " Chopped Yellow Zucchini
  15. Get 1/2 " Chopped Celery
  16. Get 1/2 " Chopped Carrots
  17. Get Thin Sliced Green Bell Peppers
  18. Prepare Halved Black Olives
  19. Take Thin Sliced White Onions
  20. Prepare Thin Sliced Radishes
  21. Take Chopped Green Onions
  22. Take Fully Drained Chopped Artichokes [in water]
  23. Prepare Sun Dried Tomatoes [in oil]
  24. Take Fine Chopped Fresh Parsley
  25. Prepare Fresh Ground Black Pepper [to taste]
  26. Take ● For The Toppings [as needed]
  27. Take Boiled Eggs Halved
  28. Get Fresh Garlic Croutons
  29. Make ready Real Ranch Dressing [from packet with whole milk & mayo]
  30. Make ready Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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