PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)
PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, prawns with banana sambal (udang sambal pisang). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook prawns with banana sambal (udang sambal pisang) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):
  1. Get shrimp, back sliced open
  2. Make ready lemon juice
  3. Get fish sauce
  4. Prepare cassava leaves, boiled and sliced
  5. Get Oil for frying
  6. Take BANANA SAMBAL
  7. Make ready cayenne peppers
  8. Take red chilis, cut into rough pieces
  9. Make ready medium tomatoes, chopped
  10. Get bananas (young), peeled and grilled briefly
  11. Make ready onions
  12. Take garlic
  13. Prepare shrimp paste (if desired)
  14. Make ready Salt and sugar
  15. Take Cooking oil/frying oil
Steps to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):
  1. Soak the shrimp in lemon juice and soy sauce for 1 hour. Fry shrimp until it changes color. Remove and set aside.
  2. Boil and slice the cassava leaves.
  3. Banana Sambal: mix chopped tomatoes, cayenne pepper, chilis, garlic and shrimp paste. Stir-fry briefly, then add the sugar and salt.
  4. Take the roasted banana and press a bit with the sauce. Serve with fried shrimp.

So that is going to wrap it up with this special food prawns with banana sambal (udang sambal pisang) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!