Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto cookie dough fat bomb snacks. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Keto Cookie Dough Fat Bomb Snacks is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Keto Cookie Dough Fat Bomb Snacks is something which I’ve loved my entire life. They’re nice and they look wonderful.
Fat bombs have never been more delicious than this cookie dough fat bomb recipe!. With healthy recipes like this one, you'll never run out of low carb desserts. These gems are great for keto beginners looking to add more fat into their meal plan, or for pros with a strong sweet tooth!
To get started with this recipe, we must prepare a few ingredients. You can cook keto cookie dough fat bomb snacks using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Cookie Dough Fat Bomb Snacks:
- Take 1/2 cup butter (melted)
- Make ready 1/3 cup powdered erythritol (or more to taste)
- Take 1/4 tsp full flavor molasses
- Make ready 1 tsp vanilla extract
- Get 1 1/2 cup almond flour
- Prepare 1/2 cup vanilla flavored collagen or keto shake powder
- Make ready 1/4 tsp sea salt
- Prepare 1/4 cup Lilly's semisweet chocolate chips
Try this easy recipe for a guilt free way to enjoy cookie dough while on a keto diet. This dessert is so decadent that you are going to want to make these all the time. These keto cookie dough fat bombs are an easy keto dessert recipe that you will love! Little low-carb bites of edible cookie dough are the perfect sweet snack to get you through a sluggish afternoon.
Instructions to make Keto Cookie Dough Fat Bomb Snacks:
- Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy
- In another bowl, mix dry ingredients well except for chocolate chips
- Add dry ingredients slowly to butter mixture beating on medium speed
- Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips
- Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later
These fat bombs are simple to prepare, have minimal carbs, and are a perfect keto-friendly dessert to satisfy your sweet tooth! I used dark chocolate sweetened with erythritol from a local brand in Germany for these calculations. This keto cookie dough recipe is our new go to dessert because it brings us back to our childhood. We love to clean up after dinner, pull out a couple of these cookie dough balls and enjoy them guilt free as a fat bomb capper for the end of the night! These make the most amazing keto snacks or dessert when you're craving something sweet!
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