Vegan Whole Wheat Chocolate Chip Cookies
Vegan Whole Wheat Chocolate Chip Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan whole wheat chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

I love chocolate chips whether they're in cookies or anything at all; and this time I am sharing a very classic recipe of vegan whole wheat chocolate chip cookies. It's pretty easy to make and tastes spectacular. So let's get started with this recipe, here's the list of ingredients that you will require for.

Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Whole Wheat Chocolate Chip Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
  1. Take Dry
  2. Make ready 2 cup whole wheat flour
  3. Take 1/2 cup vegan sugar
  4. Take 3 tbsp ground flax seed
  5. Make ready 3 tsp baking powder
  6. Make ready 1 tsp salt
  7. Make ready Wet
  8. Take 1/4 cup water
  9. Get 1/3 cup applesauce
  10. Take 1/3 cup vegetable oil
  11. Prepare 1 tsp apple cider vinegar
  12. Take Chocolate Chips
  13. Make ready 1/2 10 oz. bag of vegan chocolate chips

I expected that these vegan whole wheat oatmeal chocolate chip cookies would turn out crispy but instead it was sort of chewy. Soft, chewy, gooey Healthier Vegan Chocolate Chip Cookies. Made with oat flour, whole wheat flour, coconut sugar and coconut oil. It's gonna be to give my favorite desserts a makeover.

Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:
  1. Preheat oven to 375°F Fahrenheit
  2. Mix all dry ingredients together in a large mixing bowl
  3. Mix all wet ingredients together in another bowl
  4. Mix wet ingredients into dry ingredients
  5. Fold in chocolate chips
  6. Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
  7. Bake for 10 minutes

This Healthier Vegan Chocolate Chip Cookies recipe is the start of something great here friends. These are not the classic chewy chocolate chip cookies. These are crumbly, delicious, quick, super addictive, and thick. The crumblier and fatter, the The crumblier and fatter, the better! There is also limited sugar and fat in these with whole ingredients.

So that’s going to wrap it up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!