Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Mac and Cheese is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vegan Mac and Cheese is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Mac and Cheese:
- Make ready 1/4 c. Flour
- Get 1/8 c vegan butter
- Prepare 2 c. Rice milk
- Prepare 1 pk daiya cheddar
- Make ready 1 pk daiya pepperjack
- Take Garlic powder
- Get Onion powder
- Get Cajun seasoning
- Make ready 1 box pasta of choice cooked and cooled
- Get Italian bread crumbs
Instructions to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400° till sides bubble about 10 minutes
- Enjoy
So that is going to wrap it up for this exceptional food vegan mac and cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
