Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked macaroni & cheese. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked Macaroni & Cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Baked Macaroni & Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Macaroni & Cheese:
- Take 8 oz large elbow macaroni noodles
- Make ready 2 cups grated sharp cheddar cheese (1/2 lb)
- Make ready 1/4 cup butter
- Prepare 1/4 cup flour
- Get 2 cups milk
- Prepare 1 teaspoon salt
- Take 1/8 teaspoon pepper
Steps to make Baked Macaroni & Cheese:
- Preheat oven to 375F
- Cook macaroni as package label directs; drain.
- In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
- Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
- Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
- Bake 15 to 20 minutes, or until cheese is melted and browned.
So that is going to wrap it up for this exceptional food baked macaroni & cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
