Whole Stuffed Cabbage
Whole Stuffed Cabbage

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, whole stuffed cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Whole Stuffed Cabbage is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Whole Stuffed Cabbage is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have whole stuffed cabbage using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole Stuffed Cabbage:
  1. Prepare Cabbage
  2. Take medium head green savory cabbage 2 pound or so
  3. Take Stuffing
  4. Take lean ground beef 85/15
  5. Take kosher salt divided
  6. Take granulated onion powder
  7. Take granulated garlic powder
  8. Take ground black pepper
  9. Make ready large eggs
  10. Take grated Parmesan cheese
  11. Make ready parsley flakes
  12. Take Extra
  13. Take beef broth
Instructions to make Whole Stuffed Cabbage:
  1. Preheat oven to 400° degrees Fahrenheit. Hollow out the cabbage. Cut the stem and core out. Then carefully cut on angles and use a spoon to hollow out the cabbage. Save the cabbage parts removed and chop uniformly. Add a third of the salt to the inside of the hollowed out cabbage.
  2. Mix the spices, cheese and eggs with the ground beef. When mixed well stuff the cabbage head. Just add a third of the salt to the ground beef. Then the rest to the cabbage that came from the inside of the cabbage head.
  3. Mix the leftover meat and chopped cabbage together. Form a nest in a small ovenproof pot.
  4. Add the stuffed cabbage to the middle of the nest. Pour around the edges the beef broth.
  5. Cover the pot and cook in the oven for 2 hours. Let rest 10 minutes cut into quarters. Spoon some of nest on top of the quarters.
  6. Serve I hope you enjoy!

So that is going to wrap this up with this special food whole stuffed cabbage recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!