Sweet Potato Noodles Stir-fry
Sweet Potato Noodles Stir-fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet potato noodles stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Noodles Stir-fry is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet Potato Noodles Stir-fry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sweet potato noodles stir-fry using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Noodles Stir-fry:
  1. Take 200-300 g Sweet Potato Noodles *can be replaced by Japanese Harusame or Sharataki/Itokonnyaku
  2. Make ready 300 g Beef Steaks *sliced into thin strips
  3. Make ready 1 Onion
  4. Make ready 1 Carrot
  5. Get 8-10 Dried Kikurage (Black Fungus) *OR Shiitake
  6. Take 1/2 bunch Spinach
  7. Prepare Oil for cooking
  8. Get Salt
  9. Prepare <Marinade for Beef>
  10. Prepare 1 tablespoon Soy Sauce
  11. Prepare 1 tablespoon Mirin
  12. Take 1 clove Garlic *grated
  13. Take 1 Spring Onion *finely chopped
  14. Make ready 1 teaspoon Sesame Oil
  15. Make ready <Sauce Ingredients>
  16. Get 1 clove Garlic *grated
  17. Make ready 1 Spring Onion *finely chopped
  18. Take 4-5 tablespoons Soy Sauce
  19. Make ready 2 tablespoons Sugar
  20. Get 1 tablespoon Sesame Oil
  21. Prepare 1 teaspoon Chill Flakes or 2-3 teaspoons Toban Djan
  22. Make ready 1 tablespoon Roasted Sesame Seeds
Instructions to make Sweet Potato Noodles Stir-fry:
  1. Soak dried Kikurage (Black Fungus) in water and drain when soft. Squeeze to remove water and slice into thin strips. Slice Onion and Carrot into thin strips as well.
  2. Add Soy Sauce, Mirin, Garlic, Spring Onion and Sesame Oil to the Beef strips and marinate for 10 minutes. Make the sauce by mixing all ingredients in a small bowl.
  3. Wash Spinach well and boil in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water.
  4. Cook Sweet Potato Noodles in rapidly boiling water until tender, usually takes 6 to 8 minutes, and dip in cold water. Drain and cut short if long.
  5. Now it's time to cook. Heat small amount of Oil in a large frying pan or wok over medium to high heat and cook Beef. When cooked, move to a large bowl and set aside.
  6. Cook vegetables. When tender, move to the large bowl and set aside.
  7. Place the sauce in the frying pan, add noodles and cook until the sauce thickens, then add Spinach, Beef and vegetables, and combine well. Add extra Salt or Soy Sauce to taste if required.

So that is going to wrap this up with this exceptional food sweet potato noodles stir-fry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!