Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whole baked fish with potatoes and olives. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whole Baked Fish with potatoes and olives is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Whole Baked Fish with potatoes and olives is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook whole baked fish with potatoes and olives using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Whole Baked Fish with potatoes and olives:
- Make ready whole fish, cleaned and scaled(fish as red snapper, porgies, branzino)
- Take potatoes
- Get calamata olives
- Make ready capers
- Make ready olive oil
- Prepare white wine
- Prepare Salt and pepper to season
Instructions to make Whole Baked Fish with potatoes and olives:
- Peel potatoes, slice it and pre cook it on the pan with 1 Tbsp of olive oil and 1 Tbsp of white wine for 10 minutes on the low heat (it doesn’t have to be fully cooked)
- Slice olives in half and add to potatoes
- Place your fish in the oven proof dish, add olive oil salt and pepper to season.
- Arrange potatoes with olives around the fish, add capers and the rest of the white wine. - Preheat oven to 375F. Cook the fish for about 30 min.
- When the fish is done, carefully peel the skin off and separate the fish from the bone. You can drizzle with lemon juice and extra olive oil. Enjoy! I
So that’s going to wrap this up for this exceptional food whole baked fish with potatoes and olives recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!