Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, southwestern salmon. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Southwestern Salmon is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Southwestern Salmon is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have southwestern salmon using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southwestern Salmon:
- Take 1-1/2 c lightly packed fresh cilantro
- Take 1/4 c water
- Get 2 T lime juice
- Make ready 1 tsp ground cumin
- Prepare 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Take 1/4 tsp hot pepper sauce
- Get 1 lb salmon steak, cut into 4 portions
- Get 1 yellow bell pepper, cut in strips
- Make ready 1 red bell pepper, cut on strips
Steps to make Southwestern Salmon:
- Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
- Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
- Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.
So that is going to wrap it up with this exceptional food southwestern salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
