Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's spicy southwestern queso dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Spicy Southwestern Queso Dip is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mike's Spicy Southwestern Queso Dip is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Prepare 2 Pounds Velveeta Cheese [cubed - room temp]
- Make ready 1 Cup Shreadded Mexican 3 Cheese [room temp]
- Make ready 1/4 Cup Fresh Jalapeño Peppers [minced]
- Prepare 2 LG Habenero Peppers [fine minced]
- Prepare 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
- Make ready 2 Cans Of Your Favorite Chili [w/ beef & beans]
- Make ready 1 Cup Precooked Fine Shredded Rotisserie Chicken
- Make ready 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
- Prepare 1 Cup Fresh Cilantro Leaves [rough chopped]
- Prepare 1/4 Cup Fresh Parsley Leaves [rough chopped]
- Make ready 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
- Prepare 1/2 Cup Red Onions [fine diced]
- Take 1/2 Cup White Onions [fine diced]
- Take 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
- Get 1/4 Cup Chives [chopped]
- Take 1 tbsp Fresh Garlic [fine minced]
- Get 1/2 tbsp Ground Cumin
- Make ready 1 tsp Crushed Dried Mexican Oregano
- Get ● For The Sides & Garnishments
- Get as needed Fresh Cilantro Leaves
- Prepare as needed Fresh Warm Pretzels
- Make ready as needed Fresh Tortilla Chips
- Prepare as needed Fresh Tortillas
Instructions to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl.
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
- Serve piping hot with tortilla chips and garnish with fresh Cilantro.
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!
So that’s going to wrap it up with this exceptional food mike's spicy southwestern queso dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
