Easy Chocolate Fudge Brownies
Easy Chocolate Fudge Brownies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chocolate fudge brownies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chocolate Fudge Brownies is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Chocolate Fudge Brownies is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy chocolate fudge brownies using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Fudge Brownies:
  1. Make ready 80 grams Butter
  2. Get 3 tbsp Cocoa powder
  3. Prepare 1 Egg
  4. Get 90 grams Light brown sugar (or soft light brown sugar, or even regular sugar)
  5. Prepare 1/2 tsp Vanilla extract
  6. Get 1 Chocolate chips, pecan nuts, etc.
  7. Take 25 grams Flour (preferably self-raising flour)
  8. Take Frosting:
  9. Get 100 grams Chocolate
  10. Take 20 grams Butter
  11. Prepare 1 tbsp Sour cream or heavy cream
Instructions to make Easy Chocolate Fudge Brownies:
  1. Preheat the oven to 180℃. Lightly grease an ovenproof cake pan with butter, then line with parchment paper.
  2. Add butter and cocoa powder into a pot and turn the heat on. After it's melted and mixed thoroughly, turn the heat off and set aside to cool.
  3. Whisk egg, sugar, and vanilla extract in a bowl.
  4. Add butter and cocoa mixture into the bowl and mix. At this point, add chocolate chips or nuts if you like.
  5. Sift in the flour. Fold in with a spoon and mix well.
  6. Pour the batter into the pan. Bake for 20 minutes.
  7. Take out the pan and let cool. Even if the surface looks uncooked, don't worry, it will finish on its own.
  8. For the frosting: Melt chocolate and butter in a double boiler. Turn the heat off and add heavy cream to finish. Do not mix too much.
  9. Wait until the frosting is slightly cooled to spread on the brownies. When the brownies have cooled, slice to serve.

So that is going to wrap this up for this special food easy chocolate fudge brownies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!