Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, potatoes topped with beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Potatoes Topped With Beef is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Potatoes Topped With Beef is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have potatoes topped with beef using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes Topped With Beef:
- Take 3 medium Potatoes
- Prepare 100 grams Thinly sliced beef
- Take 2 tsp Vegetable oil for stir frying
- Prepare 2 tsp ☆Sake
- Get 2 tsp ☆Mirin
- Make ready 2 tsp ☆Soy sauce
- Get 1 dash ☆Salt and pepper
- Get 1 White sesame seeds
- Make ready 1 Red chili pepper powder
Instructions to make Potatoes Topped With Beef:
- Wash the unpeeled potatoes well, cut in half, and boil in salted water until a bamboo skewer goes through a piece easily.
- Heat oil in a pan and stir fry the beef. When the meat changes color, add the ☆ ingredients, and continue stir frying until there's almost no liquid left in the pan.
- Lay the cooked potato slices on a plate, and top with the meat. Sprinkle sesame seeds and chili pepper powder, and serve.
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