Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my specialty triple chocolate cookies with marshmallows. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. See recipes for My specialty triple chocolate cookies with marshmallows too. Cut marshmallows in halves, place each on top of the cookies, and put them back in the oven for a couple of minutes, until the marshmallows melt. then remove them from the oven and add chocolate chunks on top of each cookie, put them back in the oven just so that the chocolate melts a bit.
My specialty triple chocolate cookies with marshmallows is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. My specialty triple chocolate cookies with marshmallows is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my specialty triple chocolate cookies with marshmallows using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My specialty triple chocolate cookies with marshmallows:
- Take 255 grams unsalted butter
- Make ready 200 grams sugar
- Take 200 grams brown sugar
- Get 2 eggs
- Take 2 tsp vanilla extract
- Take 350 grams flour
- Prepare 60 grams unsweetened cocoa powder
- Prepare 1 tsp baking soda
- Get 1 pinch of salt
- Get 1 cup marshmallows
- Get 1 more good quality chocolate for the toppings
- Get 1 cup semi dark good quality chocolate crushed (you can use any kind of chocolate or chocolate chips)
Continue to stir everything to ensure the chocolate chips and marshmallow has been fully mixed in. The first thing I did, was mix the chocolate cake mix, eggs, vegetable oil, mini marshmallows and chocolate chips together. You want to mix that up really good so that your cookies have a mix of both the chocolate chips and marshmallows in it. After mixing up the ingredients well, I rolled them in powdered sugar.
Steps to make My specialty triple chocolate cookies with marshmallows:
- Preheat oven to 350°F
- Use a hand mixer to beat together the butter (room temperature) with the sugars until creamy.
- Add one egg and beat until well incorporated, then add the second egg along with the vanilla extract, beat until well combined.
- On a separate bowl, combine the flour, baking soda, cocoa and salt
- Slowly add the dry ingredients to the wet ingredients, mix together with a hand mixer until everything is well combined.
- Add the chopped chocolate to the batter, and combine them with a spatula.
- You can use a tablespoon or use your hands to form balls from the cookie dough and drop them on the baking sheet making sure to leave a space between each cookie.
- Bake for around 10 minutes until the tops are dry.
- Cut marshmallows in halves, place each on top of the cookies, and put them back in the oven for a couple of minutes, until the marshmallows melt. then remove them from the oven and add chocolate chunks on top of each cookie, put them back in the oven just so that the chocolate melts a bit.
- Transfer to a cooling rack and cool completely.
Then I placed them on the pan. Our gourmet marshmallows use the best ingredients with no corn syrup ever! We handcraft them in small batches to ensure that every box is the best quality and the best marshmallow when they get to you.. The Sea Salt Chocolate Chunk was like a chocolate chip cookie with just a touch of saltiness, which was a nice addition. And my daughter loved the Triple Chocolate Chunk.
So that is going to wrap this up for this special food my specialty triple chocolate cookies with marshmallows recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
