Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, air fryer pita margherita pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Air Fryer Pita Margherita Pizza is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Air Fryer Pita Margherita Pizza is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have air fryer pita margherita pizza using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Pita Margherita Pizza:
- Prepare Pita bread
- Make ready Olive oil
- Make ready Pizza sauce homemade or jarred. I like Muir Glen organic
- Take Optional extra seasoning -oregano, italian and pinch of salt
- Prepare Chopped garlic
- Get Chopped onion
- Get Torn Basil
- Prepare Mozzerella snack balls
- Take Sliced tomato
- Prepare Shredded cheese of choice
Instructions to make Air Fryer Pita Margherita Pizza:
- Drizzle and rub olive oil on what will the bottom of your pita bread
- Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired.
- Top with garlic, onion and basil.
- Flatted out your mozzerella balls(about 6) and place on top.
- Top with sliced tomato and shredded cheese.
- Place in air fryer and cover with a trivet or something similar so toppings don't fly around
- Cook at 350° for 6 mins
- If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins
So that’s going to wrap this up for this exceptional food air fryer pita margherita pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!