Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy penne with mozzarella meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. How to Make a Penne Pasta Bake.
cheesy penne with mozzarella meatballs is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. cheesy penne with mozzarella meatballs is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy penne with mozzarella meatballs using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make cheesy penne with mozzarella meatballs:
- Get meatballs
- Make ready 4 lb ground beef
- Prepare 3 oz mozzarella cheese stick 4 sticks
- Prepare 2 tbsp granulated garlic powder
- Prepare 2 tsp salt
- Make ready 2 tsp onion powder
- Prepare 1 tsp ground black pepper
- Prepare sauce
- Make ready 1 cup shredded extra sharp cheddar cheese
- Take 3 can tomato sauce** 15 ounce cans each
- Prepare 1 can tomato paste 8 ounce
- Take 1 1/2 tsp salt
- Make ready 1/4 cup sugar
- Take 2 tbsp granulated garlic powder
- Make ready 1 tsp ground black pepper
- Make ready 2 tbsp balsamic vinegar
- Get 2 tsp onion powder
- Take 8 oz water
- Take 1 small onion sliced thinly
- Get pasta
- Take 1 box penne pasta 16 ounces
- Get 2 tsp salt
- Prepare 2 tbsp olive oil
- Get 6 cup water
It's a hearty baked pasta loaded with Italian flavors. Kim added a few extra spices to the dish to take it to the next level. In a large saucepan, combine the meatballs, marinara sauce and water; bring to a boil. Sprinkle with mozzarella and Parmesan cheese. cheesy penne with mozzarella meatballs step by step. take the meatball ingredients except the cheese, mix well cut the cheese into medallions.
Instructions to make cheesy penne with mozzarella meatballs:
- take the meatball ingredients except the cheese, mix well cut the cheese into medallions. You will use a little over half the 4 pounds here.
- form beef into little balls, add cheese to the center of balls, cover over the cheese with beef. repeat, pan fry rotating often.
- you will have approximately a little under half the beef left over. where you have the juices and oils from meat balls fry onions in it.
- with the left over beef brown it. add onions drain meat, add tomato sauce. mix water and paste together. add water and paste mixture to sauce. Then add the rest of sauce ingredients except cheese
- add cooked pasta (which you bring salt ,oil, water to boil. Then add pasta cook 12 minutes and drain. Then add to sauce) and cheese. add to pasta and sauce.
- simmer 7 minutes stirring often
- ** if you use hunts brand tomato sauce adjust the amount of salt to the sauce hunts has a lot of salt in their canned tomato sauce
Keep an eye on your pasta bake so that your cheese doesn't singe or burn. To Serve It has tender and juicy meatballs baked in an easy homemade marinara sauce and cheesy pasta to make the perfect meatball pasta recipe. A few other great pasta dishes I have is this Spaghetti alla Carbonara , One Pot Italian Sausage Pasta , Cheese Ravioli in Creamy Mushroom Sauce , or this One Pot Bacon Alfredo. Bring a large pot of water to a boil. Drain pasta and pour into a large bowl.
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