Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butter and egg-free chocolate nut cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butter and Egg-free Chocolate Nut Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Butter and Egg-free Chocolate Nut Cookies is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook butter and egg-free chocolate nut cookies using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butter and Egg-free Chocolate Nut Cookies:
- Get 30 grams Vegetable oil
- Prepare 40 grams Sugar
- Take 2 tbsp Milk
- Make ready 90 grams Cake flour
- Prepare 10 grams Cocoa
- Take 15 grams Almond flour
- Take 30 grams Chopped or sliced almonds
Instructions to make Butter and Egg-free Chocolate Nut Cookies:
- Put the oil and sugar in a bowl and mix with a rubber spatula.
- Combine and sift the flour, cocoa and almond flour, then put half into the oil and sugar from step one and mix.
- Mix to a cream-like consistency while adding the milk.
- Add the rest of the floury ingredients and the almonds, and mix.
- The dough is done when it's all come together.
- Shape them into round or square sticks, wrap them and leave them in the fridge for over an hour. Until they are hard enough to slice.
- Slice them into 4 mm thick pieces and line them up on a baking tray. Bake them in a 170℃ oven for about 13 minutes.
- All done.
So that is going to wrap this up for this exceptional food butter and egg-free chocolate nut cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!