Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sophie's cold honey sesame meatball noodles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sophie's cold honey sesame meatball noodles Fantastic as a packed lunch, and great hot or cold! Pan-seared gingery chicken meatballs tossed with plenty of spicy Thai style chili sauce, bell peppers, peanuts, and basil. Serve these sticky chicken meatballs over toasted sesame rice noodles and top with mango chili sauce plus fresh herbs.
Sophie's cold honey sesame meatball noodles is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sophie's cold honey sesame meatball noodles is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook sophie's cold honey sesame meatball noodles using 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sophie's cold honey sesame meatball noodles:
- Take meatballs
- Make ready 60 ml Sesame seeds
- Make ready 28 grams soy sauce
- Prepare 25 grams breadcrumbs
- Take 1 egg
- Get 120 ml milk
- Make ready 2 tsp garlic powder
- Take 20 ml Sesame seed oil
- Make ready 1 tbsp honey
- Prepare 500 grams turkey mince (pork would also work really well)
- Take noodles
- Make ready 4 portions of noodles
- Prepare 1 cucumber
- Make ready 4 tbsp soy sauce
- Take 2 tsp ginger puree
- Take 1 tsp salt
- Make ready 4 tsp honey
- Prepare 2 tbsp Sesame seeds
- Take 1 tsp minced garlic
Stir in noodles; return to boiling. Sesame noodles fall under that umbrella. This is a very simple recipe for yummy sesame noodles. You can eat them by themselves.
Steps to make Sophie's cold honey sesame meatball noodles:
- MEATBALLS: Combine milk and breadcrumbs and leave for 5 minutes. Turn the oven on to 180°C.
- After 5 minutes, combine the rest of the meatball ingredients. It will create quite a wet mixture.
- Make meatballs - I made mine mini, using a half tablespoon sized measure. This created about 24 meatballs.
- Place on a pre greased baking tray and bake for 15 minutes.
- Once cooked, leave to chill in the fridge.
- NOODLES: Cook noodles as per instructions.
- While they cook, combine your wet ingredients and mix thoroughly.
- When your noodles are done, run under a tap to cool. Drizzle with sesame oil and toss.
- Chop your cucumber, and put in your wet mixture with your noodles. Add your sesame seeds.
- When your meatballs are cool, add, and enjoy!
- NB: can also be enjoyed hot - just add your cucumber at the last minute.
You can pair them with delicious roasted beef tenderloin. You can load them with red bell pepper, fresh cilantro, or cooked, chopped shrimp. I love them just the way they are. Meanwhile, bring a saucepan of water to a boil over medium-high. Drain and rinse with cold water; drain.
So that is going to wrap it up for this special food sophie's cold honey sesame meatball noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!