Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gluten free chocolate cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Gluten Free Chocolate Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gluten Free Chocolate Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have gluten free chocolate cake using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Chocolate Cake:
- Make ready 200 g softened butter
- Take 200 g caster sugar
- Make ready 4 eggs
- Prepare 1 tsp vanilla extract
- Take 200 g gluten free self raising flour
- Make ready 3 tbsp cocoa
- Take 3 tbsp milk
- Get Filling
- Make ready 50 g butter
- Prepare 75 g icing sugar
- Make ready 1 tbsp cocoa
- Make ready Topping
- Take 50 g chocolate
- Prepare 25 g butter
- Prepare 1 tbsp golden syrup
Instructions to make Gluten Free Chocolate Cake:
- Beat together the butter and sugar
- Beat in the eggs, vanilla extract, flour, cocoa and milk
- Divide the mixture between two oiled and lined 20/8” round tins
- Bake in a pre heated oven for 25-30 mins
- Cool the cakes on a wire rack
- To make the filling soften the butter, put in a bowl and mix in the icing sugar and cocoa
- Spread the filling over the top of one of the cold cake layer, place the other cake layer on top
- To make the topping put the chocolate, butter and golden syrup into a bowl and gently melt together
- As soon as the chocolate is melted stir the topping and spread it over the cake.
So that is going to wrap it up for this exceptional food gluten free chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!