Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooked beef steak with potato chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooked Beef Steak With Potato Chips is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Slow Cooked Beef Steak With Potato Chips is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow Cooked Beef Steak With Potato Chips:
- Take 150 g beef tenderloin
- Get 1 1/2 tomato
- Get 1/2 carrot
- Make ready 1/2 potato (thinly sliced)
- Get 3 beans vegetable
- Take 4 steak lettuce
- Get 3 garlic (fried)
- Make ready 3 shallot (fried)
- Make ready 1/2 nutmeg (ground)
- Make ready 3 tbsp sweet soy sauce
- Make ready Salt, pepper, and sugar
- Make ready Water
- Get Olive oil
Instructions to make Slow Cooked Beef Steak With Potato Chips:
- Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
- Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
- Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
- Sprinkle some salt on the sliced potato
- Fry the salted potato
- When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
- Add some tomato juice to the sauce a few moments before eating.
So that is going to wrap it up for this exceptional food slow cooked beef steak with potato chips recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!