Baked Banana Bread (ROTI GEDHANG)
Baked Banana Bread (ROTI GEDHANG)

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, baked banana bread (roti gedhang). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Banana Bread (ROTI GEDHANG) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Baked Banana Bread (ROTI GEDHANG) is something which I have loved my whole life.

Thai banana pancake or "roti" is a super popular street food. Thai roti is one of THE most popular snacks/desserts amongst visitors to Thailand! This banana bread is moist and delicious with loads of banana flavor!

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked banana bread (roti gedhang) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Banana Bread (ROTI GEDHANG):
  1. Take 45 gr butter
  2. Prepare 105 gr sugar
  3. Get 1 pc egg
  4. Take 1/2 tsp vanilla powder
  5. Make ready 90 ml thick coconut milk
  6. Prepare 85 gr ripe bananas
  7. Take 95 gr flour
  8. Prepare 1/3 tsp baking soda
  9. Prepare 1/2 tsp lemon juice
  10. Make ready SAUCE
  11. Make ready 30 gr butter
  12. Make ready 55 gr grated cheese
  13. Prepare 115 gr refined sugar

Reviews for: Photos of Banana Nut Bread Baked in a Jar. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. This dessert-like banana bread baked oatmeal is rich, sweet, hearty, and totally breakfast worthy, thanks to hearty oats and the natural sweetness of bananas. So if you're tired of using your brown bananas for actual banana bread, you can change things up a bit with.

Instructions to make Baked Banana Bread (ROTI GEDHANG):
  1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda.
  2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy.
  3. Add mashed bananas, whisk constantly until well blended.
  4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick).
  5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended — the flame is purposely turned off, so that there is no bubbling when the cheese is inserted.
  6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold.
  7. Ready to be enjoyed during the event with family and friends.

Banana bread is a type of bread that uses yellow bananas as the main ingredient. The banana bread recipe that we have here will enable you to make a loaf of moist banana bread. Aside from the good taste, this recipe also costs low. This is an easy banana bread recipe that gives perfect results every time. Transfer to the oven and bake for about an hour, or until well-risen and golden-brown.

So that’s going to wrap it up for this special food baked banana bread (roti gedhang) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!