Vegan Blondies/ chickpea Blondies
Vegan Blondies/ chickpea Blondies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan blondies/ chickpea blondies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Blondies/ chickpea Blondies is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:
  1. Take 1 (15 ounce) can chickpeas drained and rinsed
  2. Take 1 cup natural almond butter
  3. Take 1/3 cup monk fruit or raw honey
  4. Prepare 1/4 teaspoon kosher salt
  5. Take 1/4 teaspoon baking powder
  6. Make ready 1/4 teaspoon baking soda
  7. Prepare 1/2 cup chocolate chips(vegan)
Steps to make Vegan Blondies/ chickpea Blondies:
  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6

So that is going to wrap this up for this special food vegan blondies/ chickpea blondies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!