Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled chicken fajitas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Grilled chicken fajitas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Grilled chicken fajitas is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook grilled chicken fajitas using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grilled chicken fajitas:
- Prepare 1 tablespoon Fajita seasoning - (see my other recipe on Fajitas seasoning)
- Prepare 1 tablespoon vegetable oil
- Make ready 1 fresh lime juiced
- Take 2 lbs boneless skinless chicken breasts
- Prepare 1 red bell pepper
- Prepare 1 green bell pepper
- Take 1 white onion
- Get 12 flour tortillas
- Take toppings
- Make ready Shredded Cheese Pico de Gallo Guacamole Sour Cream Salsa Salsa Verde
Steps to make Grilled chicken fajitas:
- Filet the chicken and place in a bag or gallon size freezer bag. - Season with the fajita seasoning and shake to coat. - Drizzle the oil over chicken. - Squeeze the lime over the chicken. - Stir to combine. Let it marinate for at least 20 minutes.
- Place the chicken on the preheated grill. Grill over medium-high heat for 20 minutes until finished. - cut the bell peppers into quarters and place on the grill. - Slice the onions into fat rings and place on the grill.(Iam using a grill sheet)
- Grill the peppers and onions for 5 minutes or until they are to the tenderness you like. - When chicken and peppers are finished, remove from the grill and slice. - Place the tortillas on the grill to warm. I like to place them on the lower rack so they get beautiful grill marks on the tortillas. - Assemble and serve with any of your favorite fajita toppings. - Enjoy!
- Notes- season peppers with some Olive oil and Fajita seasoning. This is just how i grill my peppers and a few other veggies. (and I change the seasoning depending on what Iam making.)… the recipe didn't call to do this, this is my own personal touch.
- (i dont like hard tortilla shells so,grill marks don't matter to me, to each their own.)
- Notes- i cut my one chicken strip in half and used it for one fajita, easier that way)
So that’s going to wrap this up with this special food grilled chicken fajitas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
