Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian pasta bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Pasta Bake is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vegetarian Pasta Bake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pasta Bake:
- Get 500 grams penne pasta
- Prepare 1 tbsp olive oil
- Prepare 1 brown onion, chopped
- Get 1 red capsicum, diced
- Take 200 grams mushrooms, chopped
- Make ready 3 carrots, diced
- Make ready 1 zucchini, diced (optional)
- Prepare 1 cup corn kernels
- Make ready 1 cup milk
- Make ready 1 cup grated cheese
- Take 1 tbsp parsley flakes
- Take 1 Grated parmesan/mozarella cheese
Instructions to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap this up for this special food vegetarian pasta bake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
