Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, seared prawns with soybean paste. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seared Prawns with Soybean Paste is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Seared Prawns with Soybean Paste is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook seared prawns with soybean paste using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seared Prawns with Soybean Paste:
- Make ready steamed prawns
- Prepare red onion
- Prepare garlic
- Take green chili
- Make ready ginger
- Take tomato
- Make ready soybean paste
- Get oyster sauce
- Prepare oil
- Take Salt if needed
Instructions to make Seared Prawns with Soybean Paste:
- Thinly sliced red onion, garlic, green chili, ginger, and tomato. In a non stick skillet heat 4 tbsp of oil over high heat ; stir-fry red onion and garlic until fragrant for about 1 minute.
- Add green chili, ginger, and tomato, stir it about 2 minutes.
- Stir in soybean paste and oyster sauce, let it cook for 2-3 minutes. Add some salt if needed (the soybean paste is already salty).
- Add the prawns, and cook 5 - 7 minutes over medium heat, until the seasoning is absorbed.
- Check the video how did I make this recipe on my YouTube channel : https://youtu.be/UNBK992KCKE
So that is going to wrap it up for this exceptional food seared prawns with soybean paste recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
