3 Ingredient drop biscuits
3 Ingredient drop biscuits

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 3 ingredient drop biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

3 Ingredient drop biscuits is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. 3 Ingredient drop biscuits is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 3 ingredient drop biscuits using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 3 Ingredient drop biscuits:
  1. Make ready 2 and 1/4 cups flour
  2. Make ready 1 stick salted butter (4oz)
  3. Make ready 3/4 cup milk or butter milk
  4. Make ready The colder the butter and milk the better
Steps to make 3 Ingredient drop biscuits:
  1. Set oven to 450. Measure flour loosely, place in mixing bowl, cut butter into chucks, use fork to cut into flour will be a corn mill like consistently.
  2. Add milk and mix with rudder spatula or wooden spoon. Once done you can use sheet pan lined with parchment paper or iron skillet to bake. Use a ice cream scoop or 1/4 measuring cup to scoop and place on pan/skillet. Bake 16 to 18 minutes. Feel free to butter once out and enjoy!!!

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