Banana  Bread
Banana Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Banana Bread is something that I have loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To begin with this particular recipe, we must first prepare a few components. You can have banana bread using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Prepare 1 tsp baking soda
  2. Prepare 1/2 tsp salt
  3. Prepare 1/2 cup melted butter (cooled) *plus 1 tablespoon (to butter pan.)
  4. Get 3 or 4 ripe bananas
  5. Prepare 2 eggs
  6. Take 1 tsp vanilla
  7. Take 1 cup granulated sugar
  8. Make ready 2 cup AP flour

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. This banana bread was really good!

Instructions to make Banana Bread:
  1. PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
  2. Put first 7 ingredients in blender.
  3. Blend until smooth.
  4. Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
  5. Mix blended ingredients into flour.
  6. Mix until smooth.
  7. Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
  8. Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) If you're making muffins they won't take as long to bake so start checking after 20 min.
  9. Remove from oven on to cooling rack for 5 minutes.
  10. Remove pan and cool on rack for 1 hour. (Hardest part!)
  11. Caramel can be added after the bread has been removed from pan.

I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.

So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!