Buffalo Chicken On Pretzel Bun
Buffalo Chicken On Pretzel Bun

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, buffalo chicken on pretzel bun. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buffalo Chicken On Pretzel Bun is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Buffalo Chicken On Pretzel Bun is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook buffalo chicken on pretzel bun using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken On Pretzel Bun:
  1. Get 4 each Chicken breasts boneless, skinless pounded thin
  2. Take 1/2 each Onion
  3. Make ready 4 clove Garlic
  4. Prepare 1 Salt, pepper, paprika, thyme, rosemary, cayenne
  5. Make ready 2 tbsp Hot sauce
  6. Prepare 1/4 cup Lemon juice
  7. Make ready 2 cup Buttermilk
  8. Get 2 cup Panko crumbs
  9. Get 2 cup Flour
  10. Make ready Seasoning for flour and panko, salt, pepper, cayenne
  11. Prepare Mayo and Rooster sauce or hot sauce mixed together
  12. Take 1 Homemade pretzels split
Steps to make Buffalo Chicken On Pretzel Bun:
  1. Mix First 7 ingredients together in a tight grip container or ziplock bag. Let chicken marinate at least 3 hours. Best for 24 hours. Marinade seasoning to taste. Add or delete any ingredient.
  2. Mix panko and flour together with seasoning. This in a long casserole dish/bowl. Take chicken marinating straight out of buttermilk mix to the breaking crumbs. Let the just breaded chicken sit for a bit. Fry in Canola oil - 375°F.
  3. Use my pretzel recipe and split in half for the bun. Slap on spicy mayo. Yum!

So that is going to wrap it up for this exceptional food buffalo chicken on pretzel bun recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!