Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish.
Cookie Dough Trifle is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cookie Dough Trifle is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cookie Dough Trifle:
- Take For cookie dough:
- Make ready 1 1/2 c. (3 sticks) butter, softened
- Make ready 1 1/2 c. packed brown sugar
- Get 1 tbsp. pure vanilla extract
- Take 3 1/4 c. crushed graham crackers
- Prepare 1 1/2 tsp. kosher salt
- Get 1/3 c. milk
- Get 1 1/3 c. mini chocolate chips
- Get For whipped cream:
- Prepare 1 c. mini chocolate chips, plus more for topping
- Take 2 (8 oz.) packages whipped cream, thawed
- Prepare 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- Get For pudding:
- Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
- Prepare 4 c. cold milk
Top whipped cream layer with a layer of chocolate chip cookies. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish and top the whipped cream layer with a layer of chocolate chip cookies. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish.
Steps to make Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
Top whipped cream layer with a layer of chocolate chip cookies. Make chocolate pudding layer: Combine pudding mixes and milk, whisking until granules have dissolved. Crumble the cooled cookies into large pieces. So if you like to eat cookie dough, this is the truffle for you. I left out the walnuts but thought these turned out great even without them.
So that is going to wrap it up with this exceptional food cookie dough trifle recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
