Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something which I’ve loved my whole life.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries instructions. See great recipes for Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries too! See great recipes for Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries too!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Make ready 2 pounds ground beef
- Prepare 2 pounds ground lamb
- Take 2 sweet onions
- Prepare 2 full cloves of garlic
- Take 6-8 russet potatoes
- Get 4 buns (sesame or kaiser recommended)
- Get 1 bottle 1000 Island Dressing
- Get to taste Creamy horeseradish
- Get to taste Coarse ground kosher salt
- Make ready to taste Coarse ground black pepper
- Get 2-4 ounces feta cheese
- Get 2 cups oil
For the onions: In a saute pan over medium heat, add the butter and olive oil. When the butter starts to foam, add the onions, salt and sugar. Serve with the sourdough bread or similar, salad leaves and salsa, or a selection of relishes. Divide evenly into four portions and shape in to large patties.
Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
Be sure grill is clean and preheat to high. Combine bread pieces and milk in a medium bowl. Mash with a fork until paste forms. Add shallots, garlic, mint, oregano, salt, pepper and mix well. Add oil, then onion and garlic.
So that is going to wrap it up for this special food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
