Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, diy beef burger with egg. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fun sneak food into class and DIY school supplies! Introducing the simply way to have Beef Burger with egg on the table with usual ingredients. Easy way but affordable, delicious and healthy meryenda for the.
DIY beef burger with egg is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. DIY beef burger with egg is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook diy beef burger with egg using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make DIY beef burger with egg:
- Make ready group one
- Make ready minced meat
- Prepare small onion finely chopped
- Make ready salt and pepper
- Make ready garlic paste
- Make ready all purpose flour
- Take small chili
- Get group two
- Make ready shredded lettuce
- Make ready bread buns
- Make ready chili sauce
- Get tomato
- Prepare onion rings
- Prepare egg
Using a small glass, cut out center of each patty to create a donut shape; combine excess meat to form a fourth patty and cut out center. Leave a little bit of the EGG WHITE when you add the raw egg to the center of the burger patty. Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. Two eggs is the way to go, no falling apart and not dry.
Instructions to make DIY beef burger with egg:
- Mix all the ingredients in group 1. divide them into balls and flatten them into patties
- In a medium high heated pan, add 2 tbsp vegetable oil and place the patties. ensure they cook perfectly on both sides; 2 - 3 minutes on each sides
- Beat the eggs with salt and pepper and microwave them for 40 seconds
- Slice the buns and toast them in the heated pan.
- Place the heel side of the buns on a board, apply some sauce and place the beef patties
- Place the onion rings then the eggs followed by the shredded lettuce. top with the tomato slices
- Cover, slice and serve with your desired drink
I used all ingredients but also used corn. I advise that you make sure to add salt and pepper and the spices to the bean mixture before adding eggs so. Mix beaten eggs with seasoning mix. Serve scrambled eggs and beef burgers with cooked vegetables and toasts. The type of beef you use for burgers matters, because sirloin has a beefy flavor, while ground chuck has plenty of fat to keep the burgers juicy.
So that is going to wrap it up for this special food diy beef burger with egg recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!