Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, smoked italian meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Smoked Italian meatballs is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Smoked Italian meatballs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook smoked italian meatballs using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Italian meatballs:
- Prepare meatballs
- Take 1 lb Italian sausage, mild
- Get 1/2 cup milk
- Take 1 cup panko breadcrumbs
- Prepare 1/2 tsp salt
- Get 1 tsp whole leaf oregano
- Prepare 1 large egg
- Make ready 1 tsp chives oil
- Get bottom liner
- Get 1/2 large onion, chopped
- Make ready 1 as needed nonstick spray
Instructions to make Smoked Italian meatballs:
- Mix all the meatball ingredients throughly
- Take a steamer spray bottom and sides line bottom with chopped onion
- Form meatball mixture into balls I got 21 out of this
- Set meatballs aside after all are made line them in steamer take to grill and grill turning occasionally
- When done you can freeze them or use them for sandwiches spaghetti pizza soup stews whatever you use meatballs in hope you enjoy
So that’s going to wrap this up for this exceptional food smoked italian meatballs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
