Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dairy-free frozen yogurt!!. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dairy-Free Frozen Yogurt!! is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Dairy-Free Frozen Yogurt!! is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook dairy-free frozen yogurt!! using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dairy-Free Frozen Yogurt!!:
- Take 200 ml Soy milk (the unprocessed kind with which you can make tofu)
- Take 2 tsp Vinegar
- Take 2 tbsp Artificial sweeter or honey
- Get 1 kiwi, banana, mango, etc. (to taste) Your favorite fruit
Steps to make Dairy-Free Frozen Yogurt!!:
- Combine the soy milk and the vinegar. It's going start thickening and become creamy, so add in your sweetener and mix.
- Mix in your desired fruits chopped up and then place in the freezer to chill.
- Once it's starts to harden (it takes about two hours), take it out and mix with a fork. At the time, I recommend crushing the fruit you added in to make it more delicious. Put it back in the freezer.
- Let it sit for about 1 hour and then take it out and mix it again. It will firm up while you take it out to mix it. By doing this, it becomes smoother and will feel like real ice cream. Okay! It's ready!
So that is going to wrap this up with this special food dairy-free frozen yogurt!! recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
