Nastar cheese (nastar keju)
Nastar cheese (nastar keju)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, nastar cheese (nastar keju). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nastar cheese (nastar keju) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Nastar cheese (nastar keju) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook nastar cheese (nastar keju) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Nastar cheese (nastar keju):
  1. Make ready 500 g wheat flour (i am using wheat flour Kunci Biru)
  2. Get 250 g butter
  3. Take 150 g margarine
  4. Get 4 pieces eggs (take only the yellow parts)
  5. Prepare 250 g sugar
  6. Make ready 100 g maizena
  7. Make ready 50 g skim milk
  8. Take 400 g pineapple jam (for filling)
  9. Take 2 pieces yellow eggs (for spread on top of the cookie)
  10. Prepare 1 tsp vanilli
  11. Make ready 150 g cheese cheddar
Instructions to make Nastar cheese (nastar keju):
  1. Prepare all the ingeredient
  2. Put the butter,margarine and sugar into the bowel. And then p mix the batter using the mixer for about 1 minute then put the egg into the bowl one by one,stir it again for about 1 minute until it mixed well
  3. Step three put the vanilli inside the batter.and then turn off the mixer. After that, sieving the wheat flour,maizena and skim milk into the batter(bowl). Stir it again using the spatula. Stir it until all the ingredient mixed well.
  4. After the batter mixed well. You can prepare it for the baking pan(tray). Spread the margarine on the tray,only a little bit.
  5. Step five, put the batter little by little. You can shape it the batter like a circle or up to you. And then put it on the tray. Do it until finish.
  6. Warm up the oven, with the temperature 180 degree celcius.
  7. Put the yellow eggs on the top of the cookie using softly brush. And then put the scrapped cheese on the top as a topping.
  8. After all done, bake the cookie for about 30 minutes with the medium temperatur.
  9. The cookie are ready to serve. Enjoy it😊

So that is going to wrap it up with this exceptional food nastar cheese (nastar keju) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!