Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, stir fry vegan ramen. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples. If you're vegan then you know that there are very few vegan ramen options available and after a while you get bored of eating the same flavour over and. This ramen noodle stir-fry is an easy, tasty and filling dish.
Stir Fry Vegan Ramen is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stir Fry Vegan Ramen is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Vegan Ramen:
- Prepare 3 packages ramen or instant noodle
- Make ready 1 cup water or stock
- Prepare 1 tbsp sesame oil
- Take 1 dash black pepper
- Take vegetable
- Take 100 grams beansprouts
- Prepare 1 grated carrot
- Prepare 1 bunch spring onions
- Make ready 3 small deseeded chili optional
- Prepare sauce
- Take 3 tbsp light soy sauce
- Take 2 tbsp peri peri sauce or chili sauce
- Get 1 tbsp dark soy sauce
Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy weeknight dinner! This just happened to be one of those throw together meals that turned out to be delicious. Not too shabby at all for this last minute. Bring a large pot of water to boil.
Steps to make Stir Fry Vegan Ramen:
- cooked instant noodles as package drain and set aside.
- with sesame oil brown onion then add carrot saute for one minute then noodle
- add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
- if its too dry add all water then mix well til almost dry
- off heat top black pepper and mix well and serve
Serve immediately, garnished with green onions and sesame seeds, if desired. I made it vegan and used Beyond ground meat, vegetable broth, miso and added broccoli with an extra noodle packet… amazing! There's no food processor required and it comes together quickly in one bowl! PLUS we are hosting a giveaway for the Planet Box lunchbox used! This quick and flavorful ramen stir fry is so delicious and full of vegetables!
So that’s going to wrap it up for this exceptional food stir fry vegan ramen recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!