Overstuffed Italian Peppers
Overstuffed Italian Peppers

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, overstuffed italian peppers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Overstuffed Italian Peppers is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Overstuffed Italian Peppers is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have overstuffed italian peppers using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Overstuffed Italian Peppers:
  1. Take 4 large green peppers
  2. Get 1 cup cooked white or brown rice
  3. Make ready 2 lb ground beef
  4. Take 1 lb sweet italian sauage
  5. Take 1 can fire roasted tomato
  6. Prepare 1 egg
  7. Get 4 tsp worcestershire sauce
  8. Make ready 1 cup onion, chopped
  9. Take 1 tbsp pressed garlic
  10. Get 1 tbsp italian seasonig
  11. Prepare 2 cup shredded mozzarella cheese
  12. Prepare salt and pepper
  13. Get 2 cup marinera sauce
Instructions to make Overstuffed Italian Peppers:
  1. Preheat oven to 375. Cut peppers in half from stem to bottom. Drop halves in boiling water for 3 minutes and remove.
  2. Sauteed onions with garlic, set aside.
  3. Blend ground beef and sausage, add in sauteed onions with garlic and worcheshire sauce.
  4. Beat egg and add to mixture, then add rice, tomatoes and seasoning.
  5. Add 1 cup of sauce to baking dish, place peppers in dish and add meat mixture to peppers.
  6. Bake covered for 10 minutes. Uncover and extra sauce on top of each pepper and cook for another 10 minutes after that remove from oven top with cheese and return to oven until cheese has completely melted. Remove and enjoy.

So that’s going to wrap this up for this exceptional food overstuffed italian peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!