Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, potato cheese balls. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Potato Cheese Balls is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Potato Cheese Balls is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook potato cheese balls using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato Cheese Balls:
- Make ready Potato balls———-
- Prepare 2 cup self-rising flour
- Take 1 cup mashed potatoes
- Prepare 2 large eggs
- Prepare 1/2 cup evaporated milk
- Make ready 2 cup shredded cheddar cheese
- Prepare 1/2 teaspoon salt
- Prepare 1/4 teaspoon ground white pepper
- Make ready 1/2 teaspoon granulated garlic
- Take Oil
- Take As needed oil to fry the balls
Instructions to make Potato Cheese Balls:
- Make the mashed potatoes and let cool just make sure they are firm. You can use your favorite recipes or use one of mine.
- When cooled mix all the ingredients.
- Heat the oil
- Take a teaspoon and scoop some of the mixture and, gently drop the balls into the hot oil
- Fry them in the oil till golden brown.
- Move them to a paper towel to absorb excessive oils.
- Repeat till mixture is all fried. Make sure not to overcrowd the oil just do in batches.
- Serve I hope you enjoy!
So that is going to wrap it up for this special food potato cheese balls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
