Fried Cabbage w/ shrimp & sausage
Fried Cabbage w/ shrimp & sausage

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried cabbage w/ shrimp & sausage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fried Cabbage w/ shrimp & sausage is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Fried Cabbage w/ shrimp & sausage is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
  1. Make ready cabbage
  2. Make ready Beef or chorizo sausage ( preferably your choice
  3. Take Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
  4. Get Canola Oil/ or you can fry a slice of bacon-
  5. Prepare Creole Seasoning
  6. Take Whole sweet onion ( diced
  7. Make ready You can add your taste of seasonings*
Instructions to make Fried Cabbage w/ shrimp & sausage:
  1. Shred/ cut up cabbage and rinse
  2. Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
  3. Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
  4. Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
  5. You can eat over a bed of rice or enjoy as it is..

So that is going to wrap this up for this exceptional food fried cabbage w/ shrimp & sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!