From Scratch Chicken Pot Pie
From Scratch Chicken Pot Pie

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, from scratch chicken pot pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

From Scratch Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. From Scratch Chicken Pot Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook from scratch chicken pot pie using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make From Scratch Chicken Pot Pie:
  1. Prepare 3-4 chicken breast
  2. Make ready 1 cup heavy cream
  3. Get 1/3 cup all-purpose flour
  4. Get 1 cup carrots
  5. Take 1 cup yellow or sweet onion
  6. Take 1 cup celery or 1 no salt added can corn
  7. Take 2 cups unsalted chicken stock
  8. Get 2-4 tablespoons butter or margarine
  9. Prepare to taste salt and pepper
  10. Prepare 1 package pre made pie crust crust
Steps to make From Scratch Chicken Pot Pie:
  1. Put a little bit of olive oil in the bottom of a big saucepan and cook chicken season the chicken how you like
  2. Remove the chicken and set it aside in a bowl with the juices
  3. Add chopped up carrots, first because they require longer cooking, cook halfway through, with 1-2 tbls of butter
  4. Add 1-2 tbls of butter,onions and celery, season with season salt,garlic powder, little bit of pepper,cook both the carrots and the onions until done
  5. If using corn instead of celery add can of corn after the vegetables are through cooking
  6. Add flour and stir until you no longer see the white
  7. Add the chicken back into the pan
  8. Add 2 cups of chicken stock and 1 cup of heavy cream
  9. Add salt and pepper to taste
  10. Cook until thick
  11. Preheat oven to 400
  12. Line a 9 inch circular baking dish with one pie crust (I use this dish because it holds all the contents well) (you can use a square dish if you would like or pre made pie crust thats thawed, you will just have to cook more than one pie)
  13. Add all the contents to the baking dish from the pan
  14. Put another pie crust on top of the filling make sure you have a good seal around or the contents will spill out, also make sure you put at least four slits in the top so it can vent
  15. Cook until pie crust is golden brown, usually 20 to 30 minutes depending on how your oven cooks

So that’s going to wrap it up with this special food from scratch chicken pot pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!