Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, broccoli cheese gratin for a crowd. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccoli Cheese Gratin for a Crowd is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Broccoli Cheese Gratin for a Crowd is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have broccoli cheese gratin for a crowd using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Broccoli Cheese Gratin for a Crowd:
- Make ready 4 lbs fresh broccoli - cut to bite size florets
- Make ready 1/2 cup Panko breadcrumbs
- Take 6 tbs unsalted butter - softened, divided
- Get 2 tbs flour
- Get 2 cups milk (anything but skim)
- Get 4 oz full fat cream cheese - softened, cubed
- Get 1 1/2 cup triple cheddar blend shredded cheese
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1 pinch cayenne
Steps to make Broccoli Cheese Gratin for a Crowd:
- Preheat oven to 450°F. Grease the bottom and sides of a 9x13 baking dish with 1 tbs of the butter. Set aside.
- Place a steamer basket in a large pot filled with just enough water to almost touch the bottom of the basket. Add broccoli and steam until crisp tender. About 8 minutes. (Note on the broccoli, I do not use the big, stalks parts of the stems)
- When broccoli is finished. Remove lid and carefully transfer broccoli to casserole dish, spread out evenly. Sprinkle with 1/2 tsp salt and 1/4 tsp pepper.
- While broccoli steams, you can begin the sauce. Melt 4 tbs butter in a medium saucepan over medium heat. Add flour. Cook for 1 minute, wisking constantly.
- Wisk in milk. Cook until sauce begins to bubble and thicken. About 5 minutes. Reduce heat to low. Add a small pinch of cayenne and remaining pepper. Stir in cream cheese until melted.
- Stir in shredded cheese until sauce is smooth. Taste for seasoning adding up to remaining 1/2 tsp salt if desired. Pour in an even layer over broccoli in dish.
- Melt remaining 1 tbs butter in microwave for 20-30 seconds. Stir into bread crumbs. Sprinkle mixture evenly over cheese. Bake uncovered until topping is golden brown. About 10-15 minutes. Dish up hot. Enjoy!
So that’s going to wrap it up for this exceptional food broccoli cheese gratin for a crowd recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!