Blueberry cheese muffins
Blueberry cheese muffins

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry cheese muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Blueberry cheese muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Blueberry cheese muffins is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have blueberry cheese muffins using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blueberry cheese muffins:
  1. Prepare 4 ounces (114 g) cream cheese, softened
  2. Get 2 tbsp butter, softened
  3. Get 3/4 cup cane sugar
  4. Take 1 cup all purpose flour
  5. Take 1/8 tsp baking soda
  6. Make ready 1/2 tsp baking powder
  7. Make ready 1/8 tsp salt
  8. Take 1/4 cup buttermilk or 1/4cup milk + 1/4tbsp white vinegar
  9. Get 1/2 tsp vanilla extract
  10. Get 1 cup frozen blueberries + 1tbsp flour
  11. Take 1 cup cheddar cheese, cubbed
  12. Take Streusel topping:
  13. Prepare 2 tbsp all purpose flour
  14. Take 1 tbsp cane sugar
  15. Prepare 1 tbsp butter, grated
Steps to make Blueberry cheese muffins:
  1. Preheat oven 350°F or 175°C. Line one 20 mini muffin tin with muffin paper or 12 original muffin tin.
  2. Combine flour, baking powder, baking soda, and salt. Sift and set it aside.
  3. Make streusel top: mix grated butter, sugar, and flour with fork. Put in the freezer before use.
  4. With hand mixer, cream the cream cheese, butter, and sugar until fluffy. About 1-2 minutes.
  5. Put the egg in, keep mixing it with slow speed. When it's Incorporated, add in buttermilk and vanilla. Continue mixing until, well mixed.
  6. Mix in the dry ingredients all in once. Mix with wooden spoon for about 4 circle then add blueberries and cubbed cheese. Do not over mix the batter or the muffin will be dense.
  7. Fill the prepared muffin tin with the batter until full. Put streusel on top.
  8. Bake for 12-14 minutes. Poke with a skewer to check if the muffins are done. When the skewer comes out clean, the muffins are done.

So that’s going to wrap it up with this special food blueberry cheese muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!