Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, best choc chip cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Best Choc Chip Cookies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Best Choc Chip Cookies is something which I have loved my whole life.
If not "Best Chocolate Chip Cookies," this recipe is certainly ONE of the best! These were fantastic cookies, without a doubt. The Best Chocolate Chip Cookies turn out perfect every single time and don't require any chilling time.
To get started with this particular recipe, we have to first prepare a few components. You can have best choc chip cookies using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Best Choc Chip Cookies:
- Prepare 125 grams unsalted butter
- Take 1/3 cup caster sugar
- Take 1/2 cup brown sugar
- Make ready 1 1/2 cup plain flour
- Get 1 tsp baking soda
- Make ready 2 tsp vanilla
- Prepare 1 egg
- Take 1/2 cup chocolate chips
DO NOT change anything else in this recipe. These Best Ever Chocolate Chip Cookies are my go-to cookies for whenever we have a sweet tooth or want something yummy and quick. They're chewy, soft and just simply the best! There are a few secrets to the best classic, chewy chocolate chip cookies.
Steps to make Best Choc Chip Cookies:
- Preheat oven to 180°F
- cream butter and sugar together with an electric mixer on high for 2-3 minutes
- add vanilla and egg and mix till combined
- slowly add flour and baking soda and mix with a spoon till completely combined.
- add chocolate chips and mix
- roll a tablespoon of dough into a ball and place in lined baking tray.
- bake in oven for 6-8 minutes or barely golden.
- take out and leave to cool for 5 minutes.
- then serve and enjoy :)
Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper to get even-sized cookies every time. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer.
So that’s going to wrap it up with this exceptional food best choc chip cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
