Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bay's lasagna. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bay's Lasagna is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Bay's Lasagna is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have bay's lasagna using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Bay's Lasagna:
- Make ready 1 lb 93/7 lean ground beef
- Prepare 1 packages shredded mozzarella part skim cheese
- Take 1/2 cup shredded colby jack cheese (for color)
- Get 3 pinch oregano
- Make ready 1 packages lasagna noodles
- Prepare 1 packages small size fat free cottage cheese
- Prepare 1 packages traditional pasta sauce
Steps to make Bay's Lasagna:
- Preheat oven to 375°
- Brown ground beef while your lasagna noodles are boiling
- Drain lasagna noodles and rince with cold water to cool them off
- Combine pasta sauce and cottage cheese with the browned ground beef
- Assemble first later of lasagna noodles into pan (I use cake pan)
- Apply a generous layer of sauce/beef/cottage cheese layer onto noodles
- Top with cheese and 1 pinch of oregano
- Repeat until ingredients are completely used
- Bake at 375° for 35 minutes
- Recommended: Serve with garlic bread
- Enjoy! :)
So that’s going to wrap this up with this special food bay's lasagna recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
