Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, italian frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Frittata is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Italian Frittata is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian frittata using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Frittata:
- Prepare 1 medium Onion, chopped
- Take 2 cloves garlic, chopped
- Get 1 large bell pepper, chopped (any color, I like a little of every color)
- Get 2 1/2 cups spinach, chopped
- Get 10 oz. loose italian sausage, I like sweet italian
- Take 12 eggs
- Make ready 1 tsp sea salt
- Take 1/8 tsp black pepper
- Make ready 2 tsp hot sauce
- Prepare * feel free to add any other veggies and or a sprinkle a of cheese on top
Instructions to make Italian Frittata:
- In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
- Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
- In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
- Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.
So that is going to wrap it up with this exceptional food italian frittata recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
