Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese & onion picnic quiches. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese & Onion Picnic Quiches is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheese & Onion Picnic Quiches is something that I have loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook cheese & onion picnic quiches using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheese & Onion Picnic Quiches:
- Take 80 g mature cheddar, grated
- Take 2 eggs
- Make ready 1 small red onion
- Get 1 tsp maple syrup
- Take 50 mls whole milk
- Make ready Salt and black pepper
- Get 4 small savoury pastry cases
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Instructions to make Cheese & Onion Picnic Quiches:
- Finely dice the onion and fry in a frying pan with a little oil until nice and soft. When just about cooked, stir the maple syrup into the onions and remove from the heat.
- In a jug, beat the eggs, milk, mustard together. Then stir in about 2/3rds of the cheese and season with salt and pepper.
- Spoon the onions into the base of the tart cases. Then pour the egg mixture into the cases. Top with the remaining cheese and bake at 180 C for 15-20 mins.
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