Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keto: shrimp spinach salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Avocado Shrimp Salad - a deliciously light and healthy low carb lunch or a dinner. Packed with spinach, avocado, cherry tomatoes, pecans, almonds and a creamy poppy-seed dressing. It is a delicious lunch or dinner that the whole family will love!
Keto: Shrimp Spinach Salad is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Keto: Shrimp Spinach Salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook keto: shrimp spinach salad using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Keto: Shrimp Spinach Salad:
- Take 85 g shrimps
- Take 1 tbsp butter
- Get 1 tsp minced garlic
- Prepare 5 cherry tomato
- Make ready 2 cups spinach
- Take 1/4 lemon
- Get 1/4 cup shredded parmesan cheese
Pour the remainder of the dressing over salad and toss to combine. If you use raw shrimp, be sure that it's cooked through, until bright pink. Fresh spinach works best here, but if you absolutely don't have fresh spinach, feel free to use frozen spinach that you thaw first. On four metal or soaked wooden skewers, thread shrimp.
Instructions to make Keto: Shrimp Spinach Salad:
- In a large skillet, heat butter over medium heat. Add shrimp and garlic and cook until shrimp turn pink, 3 to 4 minutes. Remove from heat.
- Cut cherry tomatoes in half. Combine in a salad bowl with spinach. Top with shrimp.
- Squeeze ½ tbsp lemon juice over salad; sprinkle with salt and pepper to taste. Sprinkle with parmesan.
Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Pat the shrimp dry with a towel to remove as much moisture as possible. In a large skillet, melt the ghee over high heat. Keto Spinach Salad with Warm Bacon Dressing and Keto-Candied Pecans.
So that is going to wrap it up for this special food keto: shrimp spinach salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
